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HPR-S1: Real-time monitoring of the fat, protein and moisture content of meat products.

  • 21/11/2019
  • Lorena
  • News

  IRIS Technology has designed a new generation of products oriented towards efficiency and destinated to environments connected with Industry 4.0 addressed to.Read More

‘Technological Update for the Food Sector’ workshop at Acció & Food N’ Nutrition Cluster

  • 02/11/2018
  • Lorena
  • No Comments
  • News

  On 30th October a workshop of 'Technological Update for the Food Sector' was held at ACCIÓ’s headquarters in Barcelona in collaboration with.Read More

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Contact Info

Parc Mediterrani de la Tecnologia Avda. Carl Friedrich Gauss nº 11 08860 Castelldefels - Spain

Phone :  +34 93 554 25 00
Email :  info@iristechnologygroup.com

Popular Posts

  • HPR-S1: Real-time monitoring of the fat, protein and moisture content of meat products.
    Thursday November 21st, 2019
  • Attendance to ‘IoT World Congress’
    Friday November 15th, 2019

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